Big Pharma — Mercury

Mercury can attenuate the beneficial health effects of fish

fish health effects Mercury

Mercury can attenuate the beneficial health effects of fish

Mercury can attenuate the beneficial health effects of fish Higher serum long-chain omega-3 fatty acid concentration, a marker for fish consumption, was beneficially associated with cardiac performance in middle-aged and older men from eastern Finland. However, methylmercury exposure, mainly through certain fish species, attenuated these associations, according to a new PhD thesis from the University of Eastern Finland Coronary heart disease is a major cause of mortality globally. Also in Finland, despite a sharp decline in the recent decades, coronary heart disease is still one of the main causes of death. It has been suggested that a substantial proportion of...

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